Learn to make your own Macarons at home with my quick & easy recipe! Use the Italian method to make macarons, and understand why many master bakers prefer it.
Easter chocolate eggs #chocolate eggs #artisan chocolate delights #pleasant surprise
Chocolate one of the most appreciated and loved ingredients! I am in love with chocolate and the shapes it can take! December is the month when I fall in love ...
The most ugly or unpleasant sensation, for me, is when I am hungry for the smell, flavor and taste of a well-cooked and aromatic strawberry ... when the taste buds begin to work ...
One green apple on the empty stomach fills you with energy, vitamins you, speeds up your metabolism ... this is what the doctor recommends! So I will listen to his advice and enjoy myself with one green apple daily!
These fruits bring spring inside my soul! Their warm color arouses the smile of the sunrays, the warm breeze of the wind and the hum of the bees!
Tangerine, the first shape that conquered me !!! As I saw this silicone at Pavoni I told to myself that it is a must to have it. It wasn't long and I took my entire collection of moldings!
Chocolate is perhaps the most complex ingredient used inside the confectionery!
Wow, wow, wow… .. wonderful messages, flowers, wishes, lyrics, beautiful thoughts….
What made me buy it? The biggest problem I faced when working with chocolate was that the little time when you can work with chocolate properly "comes and goes" as you say!
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